canapés

Served to your guest cocktail style by our roaming waitstaff.

OYSTERS - coromandel oysters

Cucumber mignonette

Pickled green apple + scallions

Bloody mary salsa

Smoked kingfish, pickled fennel, dill, creme fraiche + cucumber

Heirloom tomato, buffalo curd, pickled red onion, basil + balsamic

Chicken liver pate, pickled golden raisin + reduction

Whipped chèvre, roast grape + walnut

Buffalo feta, watermelon + mint

Pea + prawn, lemon mayonnaise + fried capers

Mushroom, kikorangi blue, truffle aioli + tomato chutney

Smoked pumpkin, cheddar, tomato + cumin chutney + aioli

Rare beef fillet, horseradish cream + pea puree

Smoked salmon, labneh + pickled cucumber

Korean pork belly, pickled vege, kewpie + sesame

Korean eggplant, pickled vege, kewpie + sesame

Karaage chicken, pickled ginger, cucumber, kewpie + furikake

Gochujang sauce, sesame, kewpie + spring onions

Karaage, ABC, sesame, ginger + kewpie

Mexi crumb, chipotle mayo + lime + coriander gremolata

Freshest local kingfish, ponzu, yuzu mayo + furikake

Southern fried, alabama white sauce, pickles + crisps

Roti, coconut crisps, yoghurt + micro coriander

Jalapeño, manchego, lime + sour cream